Abode Fine Dining, founded by Chef Mike Eckles and Chef Marcus D'Onofrio, specializes in providing luxurious culinary experiences right in the comfort of your home in Birmingham, MI. Chef Eckles, an alumnus of the Culinary Institute of America, has established his reputation through his work at prestigious establishments like Coach Insignia and Forest. He gained national recognition after competing on Netflix's "The Pressure Cooker," where he showcased his exceptional skills. Chef D'Onofrio brings valuable experience from esteemed restaurants, including Yugen in Chicago and Selden Standard in Detroit. Together, they form a dynamic team dedicated to crafting unforgettable dining experiences.

The services offered by Abode Fine Dining range from intimate family dinners to large corporate events. Clients can indulge in a variety of customizable options such as a Five Course Tasting Menu, Three Course Prix Fixe, special event catering, family-style buffets, brunch services, and daily meal services. Their commitment to quality and attention to detail ensures that every dish is not only visually stunning but also a delight for the palate. With their passion for culinary excellence and innovation, Abode Fine Dining is well-positioned to elevate any occasion into a memorable gastronomic celebration.